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Winter Wonderland Smoothie

Winter Wonderland Smoothie

Enjoy the cozy flavors of winter with this quick and easy Winter Wonderland Smoothie, a delightful blend of banana, yogurt, and coconut.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Snacks & Appetizers
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Smoothie
  • 1.5 cups frozen banana slices not only adds sweetness but also makes the smoothie creamy.
  • 1 cup vanilla yogurt the base that adds rich flavor and protein.
  • 0.75 cup milk (or almond milk) use almond milk for a dairy-free version that still tastes fantastic.
  • 0.25 cup shredded coconut (unsweetened) a tropical twist that enhances texture and flavor.
  • 0.5 teaspoon vanilla extract a touch of this warm flavor elevates the whole drink.
  • 0.5 cup ice cubes ensures your smoothie is refreshingly cold and invigorating.

Equipment

  • Blender

Method
 

How to Make Winter Wonderland Smoothie
  1. Gather Ingredients: Start by collecting all the ingredients listed above. Having everything ready will make the blending process smooth and enjoyable!
  2. Combine in Blender: Add the frozen banana slices, vanilla yogurt, milk (or almond milk), shredded coconut, vanilla extract, and ice cubes to your blender. This mix will create a beautiful and creamy base.
  3. Blend Smoothly: Blend on high until the mixture is smooth and creamy, usually about 30-60 seconds. You’ll want to see a luscious, frothy texture that invites you to take a sip!
  4. Taste and Adjust: Give your smoothie a taste! If you'd like it a bit sweeter or thicker, feel free to add a touch of honey or more yogurt to suit your taste preferences.
  5. Pour & Garnish: Pour the vibrant smoothie into glasses. For a festive touch, consider garnishing with extra shredded coconut or banana slices on top before serving.

Nutrition

Serving: 1smoothieCalories: 200kcalCarbohydrates: 34gProtein: 5gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 5mgSodium: 50mgPotassium: 500mgFiber: 4gSugar: 16gVitamin A: 200IUVitamin C: 5mgCalcium: 250mgIron: 0.5mg

Notes

Ensure your frozen banana slices are fully frozen to achieve that creamy texture. If your blender struggles, you can add a little more milk to loosen the mixture but be careful not to make it too runny. For a more intense coconut flavor, use lightly toasted unsweetened shredded coconut in the recipe.

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