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White Chocolate Christmas Rice Krispie Treats

White Chocolate Christmas Rice Krispie Treats

Delight in these White Chocolate Christmas Rice Krispie Treats, a simple and festive treat perfect for the holidays.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 12 squares
Course: SWEET TREATS
Cuisine: American
Calories: 150

Ingredients
  

For the Base
  • 6 cups Rice Krispies cereal gives the perfect crunch and texture
  • 4 cups Mini marshmallows melt into gooey sweetness
  • 4 tablespoon Unsalted butter ensures a rich, buttery flavor
  • 1 teaspoon Vanilla extract adds a warm, aromatic note
For the Topping
  • 1 cup White chocolate chips creates a creamy drizzle
  • 0.25 cup Christmas sprinkles adds festive cheer and color

Equipment

  • saucepan
  • Baking dish
  • spatula

Method
 

How to Make White Chocolate Christmas Rice Krispie Treats
  1. In a saucepan over low heat, melt the unsalted butter, stirring occasionally until completely melted.
  2. Stir in mini marshmallows until fully melted and combined with the butter.
  3. Remove from heat and add vanilla extract, mixing well.
  4. Gently fold in Rice Krispies cereal and Christmas sprinkles until well coated.
  5. Press the mixture into a prepared baking dish evenly, compacting it about 1 to 2 inches thick.
  6. Melt white chocolate chips and drizzle over the treats, finishing with extra sprinkles.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 21gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 15mgSodium: 70mgPotassium: 40mgSugar: 13gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Use fresh mini marshmallows for best results. Press the mixture firmly into the baking dish for a compact treat.

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