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Grape Jelly BBQ Meatballs

Grape Jelly BBQ Meatballs

Experience the irresistible Grape Jelly BBQ Meatballs with a perfect blend of sweet and savory flavors.
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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings: 6 meatballs
Course: Snacks & Appetizers
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatballs
  • 24 oz Frozen meatballs or homemade if preferred
For the Sauce
  • 1 cup Grape jelly for sweetness
  • 1 cup Barbecue sauce use your favorite brand

Equipment

  • Slow Cooker

Method
 

How to Make Grape Jelly BBQ Meatballs
  1. Start by placing the frozen meatballs into your slow cooker.
  2. Next, drizzle the grape jelly and barbecue sauce over the meatballs.
  3. Set your slow cooker to low for 2 hours, stirring occasionally.
  4. Once cooked, give the meatballs a good stir and serve warm.

Nutrition

Serving: 4meatballsCalories: 220kcalCarbohydrates: 30gProtein: 10gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 650mgPotassium: 200mgFiber: 1gSugar: 20gCalcium: 2mgIron: 6mg

Notes

Optional: Garnish with chopped green onions for extra color. Perfect for parties and gatherings.

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