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–+ servings
Brown Sugar Cookies

Brown Sugar Cookies

Indulge in the comforting aroma and delightful taste of Brown Sugar Cookies, perfect for any occasion.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 12 cookies
Course: SWEET TREATS
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup brown sugar packed
  • ½ cup unsalted butter softened
  • 1 large egg
Optional Add-Ins
  • 1 cup chocolate chips optional
  • ½ cup nuts walnuts or pecans
  • 1 teaspoon vanilla extract optional

Equipment

  • mixing bowl
  • Baking Sheet
  • whisk or hand mixer
  • Spoon

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cream the softened unsalted butter and packed brown sugar together in a large mixing bowl for about 2-3 minutes.
  3. Add the large egg to the mixture and stir until it becomes thick and glossy.
  4. Scoop the dough onto the prepared baking sheet and flatten each scoop slightly.
  5. Bake the cookies in your preheated oven for 10-12 minutes or until golden brown.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 80mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

For best results, check your cookies at the 10-minute mark to avoid overbaking. You can drizzle melted chocolate on top for added sweetness.

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