Ingredients
Equipment
Method
How to Make Apple Spice Cake with Cinnamon Glaze
- Preheat your oven to 350°F (175°C) and prepare your loaf pan by greasing or lining it with parchment paper.
- In a large mixing bowl, whisk together the all-purpose flour, brown sugar, granulated sugar, and cinnamon.
- In another bowl, mix the melted butter, milk, and eggs until smooth.
- Gently fold the wet mixture into the dry ingredients until just combined.
- Carefully fold in the diced apples, ensuring even distribution throughout the batter.
- Pour the batter into your prepared loaf pan, smoothing the top for even baking.
- Place in the preheated oven and bake for 50-60 minutes, or until a toothpick comes out clean.
- Allow the cake to cool completely before glazing with the cinnamon glaze.
Nutrition
Notes
Optional: For added crunch, sprinkle chopped walnuts or pecans on top before glazing.
