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Air Fryer Garlic Bread

Air Fryer Garlic Bread

This Air Fryer Garlic Bread is a quick and delicious snack made in just 10 minutes, combining buttery garlic with fresh herbs.
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4 slices
Course: Snacks & Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Garlic Spread
  • ½ cup unsalted butter softened
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 tablespoon fresh parsley chopped
  • ¼ teaspoon salt
Bread
  • 4 slices thick cut bread
Optional Topping
  • ¼ cup parmesan cheese shredded

Equipment

  • air fryer

Method
 

  1. Preheat your air fryer to 375°F (190°C).
  2. Mix the softened unsalted butter, olive oil, minced garlic, chopped parsley, and salt in a small bowl.
  3. Spread the garlic mixture generously over each slice of thick-cut bread.
  4. Place the prepared bread slices into the air fryer basket in a single layer.
  5. Air fry for 5–7 minutes until golden brown and crunchy.
  6. Add the optional parmesan cheese if desired, and cook for an additional 1–2 minutes.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 250mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 20mgIron: 0.5mg

Notes

Serve with marinara sauce for an extra dipping delight.

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