Imagine a warm summer afternoon where the sun is shining, and you’re craving something sweet yet guilt-free. That’s exactly how I discovered my new favorite treat: Frozen Banana Snickers. This delightful concoction marries the familiar flavors of chocolate, peanut butter, and bananas into a refreshing snack that’s both easy to make and irresistible.
The best part? In just 10 minutes of prep, you can create a dessert that tastes indulgent while still being nutritious. With each bite, you get a creamy peanut butter layer atop the luscious banana, perfectly wrapped in a blanket of melted chocolate and a sprinkle of crunchy peanuts. It’s a sweet escape from the monotony of fast food, and perfect for anyone eager to bring homemade joy back to their kitchen.
So, whether you’re looking to impress guests, satisfy a sweet tooth, or simply enjoy a healthier dessert, these Frozen Banana Snickers are the answer. Let’s dive into the recipe and uncover how you can whip up this delightful treat in no time!
Why You'll Love This Frozen Banana Snickers
- These Frozen Banana Snickers are incredibly easy to make, taking just 10 minutes of prep time, which means you can enjoy a delicious treat without spending hours in the kitchen.
- Each bite offers a delightful combination of creamy peanut butter and fresh banana, perfectly balanced with rich chocolate that is sure to satisfy your sweet cravings.
- This recipe is versatile enough to adapt to your preferences; feel free to experiment with different toppings or mix-ins for a personalized touch.
- Visually, these frozen bites are as appealing as they are tasty, with a mouthwatering presentation that will impress anyone you serve them to.
- This crowd-pleasing dessert is a guaranteed hit for gatherings, making it a fantastic option for summer parties or casual get-togethers.
Frozen Banana Snickers Ingredients
• Get ready to create a delicious treat!
For the Banana Base
- 3 bananas – choose ripe ones for maximum sweetness and creaminess.
For the Peanut Butter Layer
- 0.5 cup peanut butter – creamy peanut butter works best for a smooth texture.
For the Chocolate Coating
- 1 cup chocolate chips – melt them for a delightful, gooey wrap around the bananas.
For the Crunchy Topping
- 0.25 cup chopped peanuts – adds a satisfying crunch and extra flavor to your Frozen Banana Snickers.

How to Make Frozen Banana Snickers
-
Slice Bananas: Start by taking your ripe bananas and slicing them into bite-sized pieces. This will create a perfect base for your creamy peanut butter layer!
-
Spread Peanut Butter: Generously spread a layer of creamy peanut butter on top of each banana slice. This will not only add flavor but also help bind the ingredients together.
-
Sprinkle Peanuts: Next, sprinkle the chopped peanuts over the peanut butter layer. They will add a delightful crunch that complements the creamy and sweet flavors perfectly.
-
Freeze Banana Pieces: Place the assembled banana pieces on a parchment-lined tray and freeze them until firm, about 30 minutes. This sets the foundation for your Frozen Banana Snickers.
-
Dip in Chocolate: Once the banana pieces are firm, dip or drizzle them with the melted chocolate. Make sure they are well covered for that indulgent, sweet coating!
-
Freeze Again: Return the banana bites to the freezer and allow the chocolate to set completely, about 10 minutes. This makes it easy to enjoy your treats without the mess.
Optional: Drizzle with extra peanut butter before serving for an added flavor boost.
Exact quantities are listed in the recipe card below.
Make Ahead Options
These Frozen Banana Snickers are not just a delicious treat but also perfect for busy home cooks looking to save time! You can slice the bananas and spread the peanut butter layer up to 24 hours in advance, storing them in an airtight container in the fridge to maintain their freshness. When you're ready to enjoy, simply roll the cold banana bites in melted chocolate and freeze again for about 10 minutes to set. This way, you’ll have a delightful dessert that tastes just as indulgent as when freshly made. Prep ahead to make your evenings brighter and more relaxed, letting you indulge in sweet goodness without the hassle!
How to Store and Freeze Frozen Banana Snickers
Fridge: Store your Frozen Banana Snickers in an airtight container in the fridge for up to 3 days. Note that they may soften, but they will still taste delicious!
Freezer: For long-term storage, freeze the banana bites in a single layer on a baking sheet before transferring them to a freezer-safe bag. They can last up to 2 months.
Reheating: There's no need to reheat; simply enjoy them straight from the freezer for that refreshing treat. Just let them sit for a minute or two before biting in for the best texture!
Frozen Banana Snickers Variations
Feel free to get creative and tailor your Frozen Banana Snickers to suit your taste buds and dietary needs!
-
Nut Butter Swap: Try almond or cashew butter for a different nutty flavor. Each alternative brings its unique twist, adding to the fun!
-
Sugar-Free Chocolate: Use sugar-free chocolate chips to make this treat suitable for those watching their sugar intake. Enjoy the same great taste without the added sugars!
-
Vegan Friendly: Substitute the peanut butter and chocolate with plant-based versions to make it entirely dairy-free. It’s just as delicious and guilt-free!
-
Add Spices: Sprinkle a pinch of cinnamon or sea salt over the chocolate coating for an exciting flavor boost. This little touch makes a big difference!
-
Fruit Explosion: Layer in some sliced strawberries or raspberries with the bananas for added color and a fruity zing; it’s an explosion of flavor in every bite!
-
Heat Things Up: Drizzle some hot fudge or add a sprinkle of cayenne pepper to the chocolate for a spicy kick. It's a wonderful contrast to the sweetness!
-
Crunch Factor: Swap chopped peanuts for crushed pretzels or granola to enhance the texture with an extra crunch. This change adds a fun twist to your dessert!
-
Dipped in Yogurt: Instead of chocolate, dip the bananas in Greek yogurt for a protein-packed, tangy option. It’s a lighter alternative that still satisfies!
What to Serve with Frozen Banana Snickers?
Planning a delightful dessert spread? Let’s elevate your Frozen Banana Snickers experience with delicious pairings!
-
Fresh Fruit Salad: A mix of vibrant seasonal fruits provides a refreshing contrast to the rich flavors, adding brightness and texture.
-
Creamy Yogurt Parfait: Layered with yogurt, granola, and berries, this pairing enhances the snack’s creaminess and gives a nutritious boost.
-
Chocolate Drizzle on Top: Add an extra chocolatey touch on your frozen bites. Just sprinkle a little melted chocolate for a sophisticated finish!
-
Nutty Trail Mix: The crunch of nuts and seeds complements the peanut notes in your dessert, providing an extra layer of flavor that feels indulgent.
-
Iced Herbal Tea: A light, herbal iced tea offers a refreshing drink to cleanse the palate between bites, keeping your taste buds delighted.
-
Frozen Grapes: These simple frozen treats are a delightful and light addition. Their icy sweetness will balance the richness of the Frozen Banana Snickers perfectly!
-
Dark Chocolate Dipped Strawberries: These decadent bites can beautifully round off your sweet table, with their own hint of indulgence that pairs oh-so-well with the Snickers.
Enjoy experimenting with these pairings to create the perfect dessert experience!
Chef's Helpful Tips
- Use ripe bananas for your Frozen Banana Snickers as they provide the best sweetness and creaminess.
- When spreading the peanut butter, make sure to cover the entire banana slice evenly to enhance the flavor and texture.
- To prevent the chocolate from seizing, melt it gently over low heat and allow it to cool slightly before dipping or drizzling.
- Freeze the banana bites until the chocolate coating is set for about 10 minutes for a perfect, mess-free treat.
Frozen Banana Snickers Recipe FAQs
What type of bananas should I use?
Absolutely! For the best flavor and texture, opt for ripe bananas with some brown spots. The riper the banana, the sweeter and creamier it will be, enhancing the overall taste of your Frozen Banana Snickers.
How should I store my Frozen Banana Snickers?
To keep your treats fresh, store them in an airtight container in the fridge for up to 3 days. They may become a bit softer, but they’ll still be delicious! For longer storage, freeze them in a single layer on a baking sheet before placing them in a freezer-safe bag. They can remain tasty for up to 2 months!
Can I freeze the Frozen Banana Snickers?
Yes, indeed! To freeze your Frozen Banana Snickers properly, after dipping them in chocolate, lay them on a parchment-lined baking sheet. Freeze until solid (about 30 minutes), then transfer them to a freezer bag. This way, you'll have a delightful snack ready whenever you crave something sweet!
What if my chocolate seized while melting?
No worries! If your chocolate seizes, it’s likely because it got too hot or there was moisture. Lower the heat and add a teaspoon of vegetable oil to help return it to a smooth consistency. Stir continuously and remove from heat after melting to prevent further issues.
Are there any dietary considerations for this recipe?
Very! If you have nut allergies, consider using sun butter or a similar alternative instead of peanut butter. Always check the chocolate chips for any allergens as well, and you can find dairy-free options on the market. Also, if you're sharing with pets, be cautious; chocolate can be harmful to animals.
Can I use other toppings apart from chopped peanuts?
The more the merrier! Feel free to customize your Frozen Banana Snickers with different toppings like shredded coconut, crushed almonds, or even sprinkles. Experimenting with various flavors can elevate the treat even further!

Frozen Banana Snickers
Ingredients
Equipment
Method
- Start by taking your ripe bananas and slicing them into bite-sized pieces.
- Generously spread a layer of creamy peanut butter on top of each banana slice.
- Next, sprinkle the chopped peanuts over the peanut butter layer.
- Place the assembled banana pieces on a parchment-lined tray and freeze them until firm, about 30 minutes.
- Once the banana pieces are firm, dip or drizzle them with the melted chocolate.
- Return the banana bites to the freezer and allow the chocolate to set completely, about 10 minutes.
- Optional: Drizzle with extra peanut butter before serving for an added flavor boost.





Leave a Reply