When that late afternoon hunger pang hits and I crave something crispy yet comforting, these Crispy Air Fryer Chicken & Mozzarella Wraps come to the rescue! Picture the satisfying crunch as I sink my teeth into a perfectly golden wrap, the melty mozzarella spilling out and mingling with tender chicken. Just the thought of it makes my taste buds dance with excitement.
I stumbled upon this winning recipe while rummaging through my fridge, searching for an enticing way to use up leftover chicken. With minimal prep and cook time—just 18 minutes from start to finish—I was thrilled to whip up a dish that would wow even the pickiest of eaters. Perfect for a cozy family dinner or a gathering with friends, these wraps are a delightful twist on your standard fare, leaving fast food in the dust.
Join me as I guide you through making these irresistible wraps that combine ease, flavor, and the joy of homemade food into one delicious package!
Why You'll Love This Crispy Air Fryer Chicken & Mozzarella Wraps
- These crispy wraps are incredibly easy to make, taking just 18 minutes from prep to plate, so they're perfect for busy weeknights.
- Packed with mouthwatering flavors, the combination of tender chicken and gooey mozzarella is a match made in culinary heaven.
- Their versatility shines as you can easily customize the recipe with your favorite spices or veggies for a personal touch.
- Visually appealing and golden brown, these wraps are sure to impress both family and friends, making them a crowd-pleasing hit at any gathering.
Crispy Air Fryer Chicken & Mozzarella Wraps
For the Filling
• Cooked shredded chicken – This is the star ingredient; use leftovers for a quick meal!
• Shredded mozzarella cheese – Provides that gooey texture; feel free to mix with other cheeses!
• Garlic powder – Adds a savory depth; fresh garlic can work too if you prefer.
• Paprika – Introduces a mild smokiness; try smoked paprika for an extra kick.
• Italian seasoning – Offers a blend of traditional herbs; use fresh herbs for vibrant flavors.
• Salt – Enhances the overall taste; adjust to your liking if you're watching sodium.
• Black pepper – Adds a little spice; freshly cracked makes a big difference!
For the Tortillas
• Large flour tortillas – These hold everything together; whole wheat or corn tortillas are great alternatives.
These Crispy Air Fryer Chicken & Mozzarella Wraps are not only quick and easy to whip up but truly satisfying on every level!

How to Make Crispy Air Fryer Chicken & Mozzarella Wraps
-
Preheat your air fryer to 375°F (190°C). This ensures the perfect cooking environment for a crispy exterior.
-
Combine the ingredients in a bowl. Mix cooked shredded chicken, mozzarella, garlic powder, paprika, Italian seasoning, salt, and pepper until fully integrated for a flavorful filling.
-
Spoon the filling onto the tortillas. Place a generous amount of the mixture on each tortilla and roll them tightly to keep everything inside.
-
Brush the wraps with olive oil. A light brush will help them achieve that golden, crispy finish during cooking.
-
Air fry the wraps seam-side down. Cook for 6–8 minutes, flipping halfway through, until they are golden and crispy—this is where the magic happens!
-
Let rest briefly before slicing. Allowing them to cool for a minute helps maintain that perfect crispy texture. Then, slice up and serve warm!
Optional: Serve with your favorite dipping sauce for an extra flavor boost.
Exact quantities are listed in the recipe card below.
Make Ahead Options
These Crispy Air Fryer Chicken & Mozzarella Wraps are perfect for meal prep enthusiasts! You can prepare the filling (chicken, mozzarella, and spices) up to 3 days in advance, storing it in an airtight container in the refrigerator. For even quicker assembly on a busy night, you can roll the wraps tightly and refrigerate them for up to 24 hours before cooking. Just remember to brush the outside with olive oil right before air frying to keep them golden and crispy. When you're ready to enjoy, simply pop the wraps in the preheated air fryer for about 6–8 minutes and enjoy quick, homemade deliciousness that satisfies your cravings without any fuss!
What to Serve with Crispy Air Fryer Chicken & Mozzarella Wraps?
Imagine a delightful feast that enhances the crispy, cheesy goodness of your wraps. Let these vibrant pairings make your meal unforgettable!
-
Zesty Coleslaw: A crunchy, tangy coleslaw adds a refreshing contrast to the warm, gooey wraps. The bright flavors cut through the richness beautifully.
-
Garlic Breadsticks: Soft and buttery garlic breadsticks provide a lovely side that perfectly complements the savory elements of the dish. Dip them in marinara for an extra treat!
-
Marinara Sauce: Spoon some warm marinara on the side for those who love a tangy dip. It’s classic, comforting, and makes every bite a little more indulgent.
-
Roasted Vegetables: Colorful roasted veggies lend a healthy, flavorful touch while adding vibrant colors to your plate. They bring a balance of soft and crispy textures to your meal.
-
Crispy Potato Wedges: Golden, crispy wedges seasoned simply with salt resonate well with the wraps while providing satisfying crunch—perfect for dipping!
-
Simple Garden Salad: A light, fresh garden salad with a simple vinaigrette brightens your plate and adds necessary greens without overpowering the meal.
-
Sweet Tea or Lemonade: A refreshing drink like sweet tea or lemonade pairs perfectly with the crispy wraps, providing a delightful contrast to the savory flavors.
-
Chocolate Chip Cookies: End your meal on a sweet note with warm chocolate chip cookies. Their comforting familiarity is the perfect way to surprise your loved ones!
How to Store and Freeze Crispy Air Fryer Chicken & Mozzarella Wraps
Room Temperature: Store wraps in a cool, dry place for up to 2 hours after cooking. They taste best fresh but can sit out briefly when serving.
Fridge: Refrigerate any leftovers in an airtight container for up to 3 days. To maintain crispiness, reheat in the air fryer or oven rather than the microwave.
Freezer: For longer storage, freeze the wraps individually wrapped in plastic wrap, then in a freezer bag, for up to 2 months. Thaw in the fridge before reheating.
Reheating: To reheat, place thawed wraps in the air fryer at 375°F (190°C) for 5–6 minutes until heated through and crispy again. Enjoy your Crispy Air Fryer Chicken & Mozzarella Wraps like freshly made!
Crispy Air Fryer Chicken & Mozzarella Wraps
Get ready to explore delightful ways to make these wraps uniquely yours!
-
Spicy Kick: Add 1–2 tablespoons of your favorite hot sauce to the filling for an exciting twist that ignites your taste buds. The warmth will amplify the flavors and offer a delightful surprise in every bite.
-
Veggie Boost: Incorporate finely chopped bell peppers or spinach into the filling for added nutrition and flavor. This not only enhances the taste but also gives your wraps a colorful, vibrant look.
-
Cheese Swap: Experiment with different cheeses like pepper jack or sharp cheddar to create a bold flavor profile. Cheese lovers will appreciate the extra depth these variations bring to the dish.
-
Whole Wheat Tortillas: Swap out regular flour tortillas for whole wheat to enjoy a healthier alternative. This simple change adds a nutty flavor and a satisfying texture while keeping the wraps deliciously enjoyable.
-
Pesto Infusion: Mix in a few tablespoons of pesto into the filling for a fresh, herby twist. Its aromatic and rich flavor will elevate your wraps to a whole new level of gourmet delight.
-
Crispy Topping: Sprinkle some panko breadcrumbs on the wraps before air frying for an extra layer of crunch. It creates a delightful texture contrast that makes each bite even more exciting.
-
Herb Upgrade: Try adding fresh herbs such as basil or cilantro into the filling mix. The added brightness and vibrancy from fresh herbs will enhance the dish and provide a refreshing surprise.
-
Sweet Heat: Incorporate a tablespoon of honey or maple syrup into the filling for a sweet contrast to the savory components. This adds a lovely depth of flavor, creating a mouthwatering balance that tantalizes your taste buds.
Chef's Helpful Tips
- To ensure the best results when making Crispy Air Fryer Chicken & Mozzarella Wraps, make sure to preheat your air fryer properly to guarantee an even cook.
- When mixing the filling, fully combine the ingredients to create a uniform flavor throughout the wraps.
- Be sure to roll the tortillas tightly to prevent any filling from escaping during the cooking process.
- For the crispiest texture, brush just the right amount of olive oil on the wraps before air frying.
- Lastly, always flip the wraps halfway through cooking to achieve a golden crust on both sides.
Crispy Air Fryer Chicken & Mozzarella Wraps Recipe FAQs
How do I choose the best chicken for my wraps?
Absolutely! For the best flavor, use cooked shredded chicken that's well-seasoned. Leftovers from a roasted chicken work wonders! Make sure the chicken is moist and tender; avoid using dry or overly tough pieces. If you're using raw chicken, you can quickly poach or sauté it for about 15 minutes until fully cooked before shredding.
How should I store leftover wraps?
Very straightforward! To store leftover wraps, place them in an airtight container in the refrigerator for up to 3 days. Make sure to let them cool completely before sealing to avoid condensation, which can make the wraps soggy. To reheat and maintain that crispy texture, skip the microwave; use an air fryer or oven instead for the best results!
Can I freeze my Crispy Air Fryer Chicken & Mozzarella Wraps?
Of course! To freeze, wrap each individual wrap tightly in plastic wrap, then place them in a freezer bag for up to 2 months. This double-wrapping prevents freezer burn. When you’re ready to enjoy them, simply thaw in the fridge overnight before reheating. Reheat the thawed wraps in your air fryer at 375°F (190°C) for about 5–6 minutes until hot and crispy.
What can I do if my wraps aren’t crispy enough?
No worries! If your wraps turn out less crispy than desired, a couple of adjustments can help. First, make sure you're preheating your air fryer as the recipe directs; a hot air fryer is key! Secondly, brush your wraps evenly with just enough olive oil to aid crispiness. You can also try air frying them a few minutes longer—you’re aiming for a beautiful golden color!
Any dietary considerations for making these wraps?
Absolutely! These wraps are quite versatile. If you’re concerned about gluten, feel free to swap out the flour tortillas with gluten-free alternatives. For a lighter version, you might consider using less cheese or adding more veggies to the filling. Always check labels if you're cooking for someone with allergies, particularly for the seasoning blends or any store-bought ingredients you may use.
Why do my tortillas break when I roll them?
This can happen if your tortillas are too cold or stiff. To avoid this, warm them slightly in a dry skillet or microwave for about 10-15 seconds before filling. This makes them pliable, reducing the chances of breaking as you roll. Enjoy your cooking adventure with these Crispy Air Fryer Chicken & Mozzarella Wraps!

Crispy Air Fryer Chicken & Mozzarella Wraps
Ingredients
Equipment
Method
- Preheat your air fryer to 375°F (190°C). This ensures the perfect cooking environment for a crispy exterior.
- Combine the ingredients in a bowl. Mix cooked shredded chicken, mozzarella, garlic powder, paprika, Italian seasoning, salt, and pepper until fully integrated for a flavorful filling.
- Spoon the filling onto the tortillas. Place a generous amount of the mixture on each tortilla and roll them tightly to keep everything inside.
- Brush the wraps with olive oil. A light brush will help them achieve that golden, crispy finish during cooking.
- Air fry the wraps seam-side down. Cook for 6–8 minutes, flipping halfway through, until they are golden and crispy.
- Let rest briefly before slicing. Allowing them to cool for a minute helps maintain that perfect crispy texture.





Leave a Reply